Hire Soul in Your Sauce for your next party. I love to provide what I call “Micro BBQ”, but I also specialize in Creole-Cajun classics and heart warming Mexican and Tex-Mex food. I have established relationship with local farmers and proveyors so I can make your event as local as possible. Although I am known for BBQ can provide vegetarian and vegan options for your guest. I specialize in Gluten Free catering.
Main Dishes
Soul In Your Sauce Signature Chicken– Marinated in lime juice, chile, and herbs for over 24 hours then grilled over mesquite coals. Served with a cilantro-serrano crema.
Lamb and Beef Kofta– Ground meat blended with middle eastern spices and grilled. Served with a garlic cucumber yogurt sauce.
Pulled Pork– Applewood smoked for over 18 hours served with buns and a choice of various sauces. Coleslaw or pickled onion also an option.
Smoked Chuckie– A beef shoulder clod or chuck smoked till tender. Can be served as a bbq sandwich or as tacos with a signature salsa.
Smoked Salmon– House cured and smoked fletch of salmon. Can be served on a crostini with creme fraiche with dill and caper.
Smoked Roast Pork Loin– Cooked to perfection this tender pork will be a hit. Various sauces are available.
St Louis Style BBQ Ribs– Dry rubbed and smoked to perfection. Then lightly sauced for serving.
Jambalaya Bell Pepper, celery and onions in a tomato sauce rice dish with optional New Orleans Shrimp or sausage add ons
New Orleans Style Shrimp Shrimp in a buttery savory sauce served with crusty bread or great over rice
Green Chile Sour Cream Chicken Enchiladas–
NY Cheddar Cheese Enchiladas- Served with a tomato sauce.
Beef Enchiladas- Chile Colorado sauce smothering this classic
Carne Guisada A West Texas favorite, a braised beef stew with Southwestern flavors
Pork Tamale Pie
Sun Dried Tomato and Pesto Quiche
Garbanzo Bean Creole- A vegetarian take on a New Orleans classic. Garbanzo beans in a tomato sauce with mild spice bell pepper, onion, and celery served over rice.
Sides
Roasted Local Root Veggies
NY Cheddar Potato Au Gratin
Green Chile Garlic Cheese Grits
Black Bean Fiesta Quinoa Salad
Caramelized Shallot Green Beans
Baked Beans
Texas Cowboy Beans
Carolina Style Slaw
Braised Mess of Greens
Hoppin John
Appetizers
New Orleans BBQ Shrimp Crostini
Smoked Chuckie Taquitos served with queso
Homemade Salsa and multi colored chips
Spanakopita
Roasted red pepper and Chevre mini tarts
Baba Ganouj – Fire roasted eggplant dip
Hummus
Gourmet Cheese Plate
Chicken Wings- Traditional Buffalo, Honey Sesame Siracha, Korean, Agave Chipotle
Blue Cheese Stuffed Majool Dates
Brie en Croute
Homemade Queso
Crudite with funky dip
Boursin style homemade cheese spread
Country Style Pate